this is becoming more and more like a mini-Food and wine. Has anyone been yet? How are the food options? I have a reservation for lunch, but thinking I may just get something from a kiosk if the food is good.
There's definitely a lot of good stuff at this festival, and there's more this year now that some of the countries have their own booths too.
Red Wine-Braised Beef Short Rib is still my favorite, same as last year. Some of the new food options are pretty good too.
New Roasted Pork Roulade and returning Pan-Seared Scallop from The Artist's Table are good:
The Coconut Panda Rice Cake is the most Instagramable item and the Crispy Shrimp are yummy from The Painted Panda:
This festival has A LOT of really good desserts.
The new Deconstructed Cheesecake was okay:
But I'm a fan of the Almond Frangipane Cake from Pop Eats, same as it was last year. Love it so so much!
There's still a few new and returning dishes I'd like to try like the Gallery Bites: A Trio of Hors d’Oeuvres from Painter's Palate and Deconstructed Reuben from The Deconstructed Dish, among others.
Honestly, this has quickly become my favorite festival, maybe tied with Flower and Garden. The Food and Wine food selection just doesn't do it for me really. Plus, this and Flower and Garden have more interesting things to do between snacking!
