Quick review - stopped in tonight for dinner and some beer and enjoyed the meal. A lot of quirky things happened during our sitting that I will not comment on since it's the first day of soft openings and certain criticisms in food delivery sequences and other minor issues are not warranted.
Reviews of the food we ordered:
Margherita flat bread pizza - very good. Fresh tomatoes and fresh mozzarella cheese with basil - solid app
Rueben spring rolls - another solid app -
Beef Brisket platter - meat a little dry, but tasty. Waiter said they smoke their beef and pork on-site which is a plus
Wisconsin Cheddar Burger - ordered burger cooked medium, came out well done and dry. Still pretty good though.
The Beer:
OK, this is where I am a little spoiled back home since I am comparing NBC grill and brew with Xfinity live in philly.
Tried one beer flight with local brews and it was OK.
Tried their "in house" IPA called "IPA 622" or something, and it was just OK. Back home Victory Hop Devil or Troegs perpetual IPA blows it away. I am not a beer snob, just found the local and "in house" beers a little underwhelming.
Having said this, with over 100 beers available on tap or in the bottle, there is plenty to sample and I am sure plenty to like. I am sure over the next 6-12 months they will get their beer line up tweaked and fine tuned.
Overall, I would give NBC grill and brew a very favorable review for first night soft opening and will definitely return.
Now, Universal ( OK, COMCAST), why don't you guys show some northeast love and import some of our beers from the region that made you what you are today? Dare I say Troegs, Victory, Yards, Weyerbacher, Brooklyn.......I could go on, but I digress.........