Don't get me wrong, I love seafood gently cooked, raw just leaves me cold and icky. Lobster, Crab, Haddock, Bass, Flounder, freshwater Bass, Scallops, Clams, Shrimp, I love it all. Just not the dense fish like swordfish, tuna, salmon even. So, if it is a bottom feeder, I love it. :stunned: