Are they still adding detail? I really wish they would paint the stripes on the road.
I think the orginal story was that they "were waiting on the custom waffle irons" or something.
They built all of Springfield in about 9 months so I think it's unlikely they'd tolerate waiting for these special waffle irons for 3 months.
If they really were planning on replacing the frozen waffles with fresh-made, they probably would have found a more reliable supplier by now. Or at the very least, I think they would have made a trip to Bed Bath and Beyond or Target to get a few temporary waffle irons while they wait for the "custom " ones to arrive.
My guess is we better get used to Chicken and Eggo sandwiches.
I'll press Chef Jayson on it next time I see him, but I imagine the volume of waffles they need preclude using a couple (or even couple dozen) off the shelf home irons. And the lead time for installing a custom built industrial system can be surprisingly long, since they would have to go to a commercial kitchen vendor rather than building it themselves. Still, they can't get rid of the eggos soon enough for me...
I'm sorry I couldn't get pics but I saw plywood covering the entire width of the street near Kwik-E-Mart on Wednesday. It looked like they could have been testing paint under it.Are they still adding detail? I really wish they would paint the stripes on the road.
As far as I know, yes.
Looking at a overhead view from January on google maps just made me realize just how much change really happened.
The crowds are pretty crazy today. Long wait times for everything. Finally got to see this today though, and wow Uni really knocked it out of the park. It's awesome. So much better in person. Tried a Krusty Burger for lunch, didn't like it too much but the Kurly fries are awesome. Also had grilled chicken sandwich for dinner, better but still w/e. tots were great. Loved the flamin moe and buzz cola. Had a regular pink donut which was also awesome. Kang was a nice little ride.
There's also Google Street View available.